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Noodles sauteed with seasonal assortment of vegetables.
Quinua stewed in tomato sauce with potato and rice.
Potatoes on a bed of creamy vegetarian quinua.
Plantains and eggs deep fried. Served with rice.
Omelet with vegetables. Served with yuca.
Rice cooked with seasonal assortment of vegetables.
Sauteed mix of rice with beans. Served with salad.
Fries sauteed with assortement of vegetables. Served with rice.
Quinua salad with seasonal assortement of vegetables and peruvian corn